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TOUR INFORMATION
OVERVIEW
INCLUSIONS
EXCLUSIONS
IMPORTANT NOTES
Grain Cooking Class is owned by Luke Nguyen, but the class is conducted by his personally selected team of cooks and instructors. It is a unique Vietnamese cultural and culinary experience from start to finish and aims to share the vast array of delicate and aromatic flavours that make up Vietnamese cuisine.
In addition to learning the fundamentals of food preparation and presentation, guests can expect to experience a glimpse of Vietnamese history and culture in each dish they create.
The interactive hands-on approach allows guests to select and choose their own produce, herbs, spices and sauces from the fully stocked pantry.
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